I am doing this post just before we go down the shore. For my followers who are not from the Philadelphia area, that means going to the beach. Just a little bit of local lingo.
Anyway, to the crux of the matter. It’s almost September. (Where has the summer gone?) And as most of us in this area, and surrounding East Coast locales, are painfully aware, our lawns do not look good. (I know, flair for understatement.)
We are now faced with the arduous, and not necessarily cheap, task of repairing what the long hot summer (see prior post) has done. The most frequent question we are asked is “Is it dead, or just dormant?” At this point, unless you water your lawn for a few days, there is no good way to tell. But I can tell you this: If it is a gray, lifeless color, and you get down to bare dirt by twisting your foot on it, it’s probably dead.
Time for a lawn renovation. There are several methods. We use this one; we thatch the area to be renovated, and overseed. Let me explain for those of you not familiar with these terms. Thatch is an accumulation of dead root crowns and other lawn debris that has not been broken down by natural processes. Thatching is using a machine to ‘power-rake’ the lawn. It removes most of the dead accumulation. It also breaks up the surface of the soil, and prepares it for receiving the grass seed, which needs to contact bare soil to grow. The resultant thatch is raked up and disposed of. (I know, I ended the sentence in a participle. The teachers always hate that.)
We then overseed the area. Overseeding is simply scattering seed over the area. The seed sits on top of the soil, and must be watered in for better soil to seed contact.
One of the reasons we do it this way is because it works. The other is that we do not own a slit seeder. This is a machine that actually cuts furrows into the lawn, and deposits seed in them. You end of with little rows of grass seedlings.
It works, but the machine is expensive, and frankly, unless you know someone with one, the thatching is a better idea if you’re doing it yourself. Time consuming? Sure. But the thatcher rental is not that bad. If you are planning on doing it yourself, try this. Rent it for the day, and split it with a neighbor. Do all the thatching first, and leave the clean-up for later. It will save you on the rental, and you can split the daily rate. A caution – you will end up with a WHOLE LOT OF DEBRIS! If you don’t have a truck, and somewhere to dispose of it, you may not want to do it.
This is not brain surgery, and is pretty matter of fact. But we do get questions, usually on seed type, and what instructions to follow. I would be happy to answer any questions. Just email me. But there is ONE THING that is MOST IMPORTANT of all, if you areplanning to do this. After it’s all done, and the seed is down……..WATER!!!!!!!!!!!! Water your brains out! The biggest common failure in seeding is not following through with the water. I have seen too many people waste their hard earned dollars by going through this whole, sometimes back-breaking routine, only to not water! Go figure. You may as well just hand me a wad of cash and shake my hand. Same result if you don’t water.
You may have noticed a common theme running through my last few posts. We are in a drought, folks. WATER! If it’s allowed by your local authorities, water! Otherwise, you’re just wasting your time and money. Save your lawn. Save your shrubs and trees. Water. Your landscape will thank you for it.
See you when I get back from the beach. Salt water taffy, anyone?